Appetizers $8.75
01 Burmese Samosas (5)
Chicken or vegetarian filling served with our tamarind sauce
02 Tempura Squash Sticks Buu Thee Gyaw
Long green squash deep-fried in tempura batter, served with tamarind sauce
03 Tempura Onion Kyet Toon Gya
Our version of an onion bloom served with tamarind sauce
04 Burmese Spring Rolls (5) Gho Pyent
Pork or vegetarian filling served with our sweet chili sauce
05 Tempura Mushroom
Sliced Mushroom deep fried in tempura batter, served with tamarind sauce
06 Tempura Beansprout
Beansprout deep fried in tempura batter served with tamarind sauce
07 Appetizer Special
Three Samosas or Three Spring Rolls with Nan and Curry Sauce
Salads A Thoke $12.00
01 Pickled Green Tea Leaf LaHpet Thoke
Pickled tea leaves mixed with cabbage, roasted yellow split peas, roasted sesame seed and roasted garlic
02 Burmese Vegetable A Thoke Son
Bean sprouts, cucumber, carrot, and cabbage in tamarind dressing with crispy onion
03 Green Papaya Thin Baw Thee Thoke
Cabbage and green papaya mixed in our tamarind dressing
04 Thai Style Pork Salad
Ground pork mixed with bean sprout, onion, cabbage, and roasted rice powder
05 Bamboo shoots Salad
Bamboo shoots mixed with peanut, cilantro, red onion, and special lime dressing with roasted chili.
Soup Hin Cho ( Small $8.00 Large $12.50 )
01 12 Ingredient Soup 12 Myo Hin Cho
Vegetables, onions, and tofu
02 Traditional Tamarind (spicy) Chin Ye Hin
Tamarind broth loaded with spinach
03 Soup of the Day
Ask your server about our soup of the day
Specialty Soups $18.50
01 Coconut Chicken Soup
A creamy coconut soup served with egg noodles and tempura onion
02 Roasted Rice and Salmon Soup SanHlo Hin
Fish broth with salmon, lemongrass, and roasted rice
03 Fish with Lemongrass (spicy) Ngar Chin Ye
Pollock fillet with vegetables and lemongrass in a spicy broth
04 Malay curry Laksa coconut soup
Malaysia-style spicy curry coconut soup with fish ball, tofu, and chicken served with egg noodles
05 Ohn no khao swè
Wheat noodles in coconut milk and chip pea broth served with spiced chicken, onion, cilantro, and crisp fried beans.
06 MontHinGar
A fish-based soup prepared with rice noodles, flavored with lemongrass, and served with cilantro crisp fried bean which is considered the national dish in Burma (Myanmar)
Vegetables $12.00
01 Vegetable Stir Fry A Son Gyaw
Vegetable medley in a sweet garlic sauce
02 Mushroom Tofu Stir Fry Hmo Gyaw
Two types of mushrooms with tofu and onion in a garlic soy sauce
03 Bean Sprout and Tofu Stir Fry Pe Pin Bauk
Bean sprouts and two types of tofu in a garlic soy sauce
04 Asparagus Stir Fry PhanLan Town Mwe
Asparagus, mushrooms, onions and deep-fried tofu in a garlic soy sauce
05 Spicy Eggplant KaYan Thee Nhat **
Pureed eggplant made spicy
06 Spicy Potato Curry ArLu Nhat **
Potatoes simmered in our curry sauce
07 Vegetables in Banana Leaf **
Vegetable medley in coconut sauce steamed in banana leaves
08 Bamboo Shoots stir fry
Bamboo shoot and Onion stir fry in special sauce
Add Chicken, Pork or Shrimp for $2.50
Curries A Thar Hin $16.99
01 Spicy Ginger Lemon grass Jin Chet*
Stir-fried in ginger, lemon grass, and garlic
Beef, Chicken, Pork or Tofu
02 Sweet and Sour ChoChin Gyaw
Burmese style sweet and sour
Beef, Chicken, Pork, Vegetables or Tofu
03 Sweet sauce with soy A Cho Hnat
Stewed in soy sauce and sweetened with onions and sugar
Beef, Chicken, Pork or Tofu
04 Main Curry A Thar Hin*
Traditional Burmese-style curry
Beef, Chicken or Pork Add Potato for ( $2)
05 Main Curry With Pickled Mango TharaatTee Thanhat A Thar Hin*
Traditional Burmese-style curry cooked with Pickled Mango.
Beef or Chicken Add Potato for ( $2)
06 Beef and Tomato with Vegetables and Spices AmeThar Gabbart*
Stewed beef with tomatoes and vegetables mixed with spices
07 Spicy Thai Basil leaf with Chilli
Stir-fried in Thai Basil, Chilli, Onion, and Garlic with
Beef, Chicken, Pork, Vegetables or Tofu
08 Spicy Hard Boiled Eggs
Hard-boiled eggs cooked with Tamarind sauce, Tomato, green chili, and Cilantro.
Add Potato for ( $2 )
Choose your heat level 2(mild) to 8(very hot)
Seafood ( $18.50 )
01 Spicy Ginger Lemon Grass Shrimp PaZun Jin Chet*
Shrimp stir-fried in ginger, lemon grass, and garlic
02 Shrimp with Fried Onion PaZun Gyaw
Shrimp stir-fried with crispy onion and garlic
03 Shrimp in Spicy Sauce PaZun Hin*
Done in our curry sauce
04 Shrimp in Coconut Sauce PaZun OhNoe Chet*
One of our most popular dishes
05 Whole Fish and Vegetables KownBounGyi Gyaw
A whole tilapia served with vegetable medley and sweet sauce
06 Deep Fried Fish NgaGyaw SePyan*
Salmon deep-fried and served in a chili sauce
07 Fish in Banana Leaf* NgaBaung Toke
Pollock fillet done in coconut sauce, steamed in a banana leaf
08 Spicy Thai Basil Leaf and Chili with Fish Nga Pinseinn
Stir-fried in Thai Basil, Chili, Onion, and Garlic Cook with Basa Fish.
Noodle Dishes ( $17.00)
01 Egg Noodles in Garlic Oil Beef, Chicken or Pork
With Shrimp ( $18.50 )
02 Shan Style Rice Noodles
Thin rice noodles mixed with pickled mustard leaves, bean sprouts and chicken
03 Burmese Style Fried Noodle Beef, Chicken or Pork
Choice of egg noodles or rice noodles fried in Burmese-style spices
With Shrimp ( $18.50 )
04 Burmese Style Fried Rice Beef, Chicken or Pork
With Shrimp ( $18.50 )
05 Mandalay Style
Flat Egg noodles served with spicy chicken slices
06 Nan Gyi Thoke
Burmese-style thick round Rice Noodles mixed with Chicken cooked in coconut oil and boiled egg.
07 Burmese Noodle Bowl Chicken, Pork or Vegetable
Bed of rice noodles and cabbage served with a spring roll and sweet chili sauce
With Shrimp ( $18.50 )
08 Shan Khoa Swè
Shan Khaa Swe is rice noodles with chicken tomato and soybean sauce mixed with chill, beansprout, cilantro, soy sauce and peanut.
09 Meeshay Khoa swè
Meeshay is a traditional noodle dish from Myanmar. It is a mix of rice noodles, a chicken-based sauce with bean sprouts, cilantro, pickled garlic mustard leaves, and rice flour gel.
10 Khoa swè Thoke
Burmese-style thick round Rice Noodles mixed with Chicken cooked in coconut oil and boiled egg.
Chef's Special Mild or Chef's Special Spicy
12 Ingredient Soup Fish with Lemon Grass Soup
Asparagus Stir Fry Asparagus Stir Fry
Sweet Chicken with Soy Sauce Chicken Curry
Shrimp with Fried Onion Shrimp in Coconut Sauce
Steamed Rice Steamed Rice
$60.00 $60.00
Side Dishes
Nan Bread $3.00 Steamed Rice $4.00 Coconut Rice $4.50 Spicy Rice $4.50 Rice Noodle $4.00 Egg Noodle $4.00
Beverages
Green Tea $1.75 Herbal Tea (assorted) $1.75
Coca-Cola Can $1.75
(Coke, Diet Coke, Coke Zero, Sprite or Gingerale)
| Wine List
House Red:
Mission Ridge Premium Red 5 oz glass $5.25 Half litre $15.00 Litre $30.00
House White:
Sommet Blanc 5 oz glass $ 5.25 Half litre $15.00 Litre $30.00
Beer List
Domestic: $5.00 Great Western Light Great Western Lager Great Western Pilsner
Import: $6.00 Singha Lager (Thailand)
|
Dessert $7.50
Ask your server about our dessert specials for the evening
